Skip to product information
To add to cart, go to the product page and select a purchase option
From the volcanic highlands of Kintamani, Bali, where mist curls over crater lakes and fertile loam feeds the earth, comes a coffee as rich and captivating as the island itself. Grown by smallholder farmers at 1,200–1,600 meters, these Bourbon, Typica, and Catimor varietals are hand-picked, wet-hulled, and sun-dried on raised beds, carrying with them the soul of Bali’s land and tradition.
In the cup, a medium-dark roast reveals indulgent layers of dark chocolate, molasses, and brown sugar—a syrupy sweetness that lingers like ocean waves against black volcanic sand. Bold yet smooth, it is both grounding and adventurous, a taste of Bali’s horizon in every sip.
Bali Blue: an island’s story, steeped in richness and shared with every cup.
Bali Blue
$20.99